adharas' Roasted Potatoes

Yummmmmmmmmmmmmmm!

• 4 large baking potatoes, peeled and cut into 2” pieces
• 4 T oil
• ½ t black mustard seeds
• 1/8-1/4t asafetida powder
• 10 curry leaves
• ¼ t turmeric
• Salt to taste

Heat oil. Add mustard seeds. Wait till they pop. Add rest of ingredients. Stir fry 30 secs. Pour over potatoes and mix well. Bake in oven, 375-400, about 20 min, stirring occasionally. Should be nice and tender.