Here's an excerpt from her blog, explaining these recipes:
It's not easy for me to incorporate tradition in my life. And I have only a few links to the past, so it's worth it to me to attempt to keep them as strong as possible. Mostly I do this with food. And, not to type too much blah, blah, the time I enjoy most recreating a bit of the past through cooking is at Christmas. For me, it's about the richness and goodness of the end of this year's cycle, and lighting up a dark winter season.
Yes, I am a barefoot, bohemian Martha Stewart.
And the recipes include yummy things like:
- marzipan
- lemon bars
- chocolate truffles
- and the intriguing "magic cooky bars"
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