digmom3's Toffee Bars

digmom3 warns that these toffee bars are also known as "chocolate crack." You have been warned. And, hey, we have a crack recipe on the blog. Hee! I wonder if the DEA will shut us down.

• saltines
• 1 cup butter
• 1 cup brown sugar
• 12 oz package of chocolate chips

Preheat oven to 350 degrees. Line a cookie sheet (use one with sides) with foil and spray heavy with Pam. Line pan with saltines. In a saucepan, cook butter and brown sugar. Boil for three minutes. Drizzle mixture over crackers. Bake for 4 minutes. Sprinkle on chocolate chips. Let melt then spread to cover evenly. (At this point you can add festive sprinkles-aka jimmies). Put in freezer for 45 minutes. Break into pieces.